I did see some of the sites while I was in the city as well, and made sure to partake in the excellent restaurants, patisseries, and chocolate shops. I had an excellent hotel in the St-Germain-des-Prés neighborhood, and the price was unheard of - only 55euros a night!
I got to spend time with Sylvia’s French boyfriend as well. Simon is a gentle giant who drives celebrities and models around the city all day for work. His real passion though is his band that travels a lot for concerts. He was also a model for about six years, and Sylvia showed me his portfolio regardless of his protests.
My favorite culinary experiences in the city were pastries from Ladurée, falafel from L’As Du Falafel, Henri Le Roux's CBS caramels, Bernachon chocolate, and roasted chestnuts from the street vendors.
My overall feeling of the city was that it was huge and international. I was shocked at how much English I heard (as well as other languages). It was very different from the rest of France that I visited. Everyone I spoke with was nice, and I was very happy to be able to speak some French. Even though I heard a lot more English, I think the visit would’ve been difficult without knowing some French.
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